1.Bean Vermicelli(noodle,vermicelli,bean Vermicelli) Starch of mixed pea and bean. 2.No genetically modified ingredients have been used in the production. 3:Cooking time about 3-5 minutes. 4:Standard: 1kg,5kg,30kg,50g,60g,100g,250g,500g. 5:Natural Longkou vermicelli: made from bean starch. 6:Natural Longkou bean Vermicelli Quality/Safety Certifications: ISO9001, ISO14001, HACCP, No irradiation, No GMO, SO2<15ppm.
1) Years professional experiences in produce and export
2) Quality assured with Certificate FDA, HACCP, ISO, QS...
3) Advance production line
1. Free samples available. 2. Fast delivery, only 3 weeks. 3. Professional loading, make sure no damage during this period. 4. We offer foodstuffs to many famous supermarket like Wal-Mart, Carrefour and Metro. 5. Our products awarded high recognitions from customers.